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    Chef

    Oxfordshire | National Trust

    Job Details
    Category: Hospitality & Tourism
    Posted 5 days ago
    The Hours: 37.5 hours per week, shift pattern is 5 over 7 daytime hours with weekend work required (no split shifts or evening work). Typical shift between 8am-4pm or 9am-5pm. Rotas provided a week in advance.
    The ideal candidate will be happy working with the National Trust cookbook, have some previous kitchen experience and happy to take some line management responsibilities for a kitchen team click apply for full job details
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